Mediterranean and castellanish food
The hotel has a Bar Restaurant, summer terraze and
At the Restaurant El Nogal will enjoy a great variety of castellanish and Mediterranean food. Prepares daily menus, special menus and varied menu, and our specialty: Rice with Lobster.
In our recently renovated Bar, you can taste a wide variety of tapas.
We offer private rooms for meetings and business meals. Free Wifi is available in all facilities.
Michelin Guide
Recommended in the Michelin Guide
Special Menus
Menú 1 Menú 2 Menú 3
Iberian cured ham Iberian cured ham Iberian cured ham
Fried squids Clams mariniere Crabs
Croquette Fried squids Prawns
Mini Twister Octopus in galician style Clams mariniere
Starters Starters Starters
Rice with lobster Seabass in champagne sauce Lobster salad with smoked
Main course Main course
Veal sirloin Grilled beef chop
Stuffed hake Magret of duck
Sirloin steak pork stewed Entrecote in pepper sauce
Grilled entrecote Veal sirloin grilled
Grilled beef chop Hake in champagne sauce (only in number 3 menu)
Grilled seabass Monkfish in american sauce (only in nunber 3 menu)
Roasted lamb´s leg Roasted lamb´s leg
Desserts Desserts
Cake with ice cream Cake with ice cream
Rib. Viña Mayor roble Rib. Viña Mayor roble
Rosé Cigales Rosé Cigales
Mineral Water Mineral Water
Coffee Coffee
Liqueur Liqueur
Restaurant and banquet photos


